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Lunch Menu
Available Monday - Saturday 12pm-4pm
Available Monday - Saturday 12pm-4pm
Pane Al Forno
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt v 10.
GARLIC PIADINE
wood oven roasted garlic bread, cultured butter chili flakes, calabrian oregano v 8.
Pane Al Forno
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt v 10.
GARLIC PIADINE
wood oven roasted garlic bread, cultured butter chili flakes, calabrian oregano v 8.
Insalata
add chicken 9 | add shrimp 12 | add salmon 16DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, golden raisin, red wine vinaigrette | 16/19pbgf
CESARE
romaine, parmigiano-reggiano, white anchovies, herb crouton 16/19
DI FARRO
kale, prosciutto, salami, artichoke, mushrooms, roasted peppers, olives, provolone, dates, red wine vinaigrette 16/19
Insalata
add chicken 9 | add shrimp 12 | add salmon 16DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, golden raisin, red wine vinaigrette | 16/19pbgf
CESARE
romaine, parmigiano-reggiano, white anchovies, herb crouton 16/19
DI FARRO
kale, prosciutto, salami, artichoke, mushrooms, roasted peppers, olives, provolone, dates, red wine vinaigrette 16/19
Zuppe
POMODORO
san marzano tomato, parmigiano-reggiano, basil 16.
FREDDA
tomato, red onion, cucumber, bell pepper, extra virgin olive oil, crouton pb 16.
Zuppe
POMODORO
san marzano tomato, parmigiano-reggiano, basil 16.
FREDDA
tomato, red onion, cucumber, bell pepper, extra virgin olive oil, crouton pb 16.
Piccoli Piati
VERDURE AL FORNO
cauliflower, brussels sprouts, romanesco, pinenuts agrodolce vgf 14.
POLPETTE AL SUGO
veal meatballs, sheep's milk ricotta 22.
TAGLIERE
prosciutto di parma, salamino schiacciato, finocchiona, taleggio, parmigiano-reggiano, gorgonzola piccante, marinated olives, giardiniera, mostarda, grissini, piadine 34.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 25.
CALAMARI FRITTI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 19.
BURRATA
heirloom tomato, basil, toasted pine nuts, aged balsamic v 24.
CARCIOFI FRITTI
Fried artichokes, lemon, pecorino romano vgf 18.
Piccoli Piati
VERDURE AL FORNO
cauliflower, brussels sprouts, romanesco, pinenuts agrodolce vgf 14.
POLPETTE AL SUGO
veal meatballs, sheep's milk ricotta 22.
TAGLIERE
prosciutto di parma, salamino schiacciato, finocchiona, taleggio, parmigiano-reggiano, gorgonzola piccante, marinated olives, giardiniera, mostarda, grissini, piadine 34.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 25.
CALAMARI FRITTI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 19.
BURRATA
heirloom tomato, basil, toasted pine nuts, aged balsamic v 24.
CARCIOFI FRITTI
Fried artichokes, lemon, pecorino romano vgf 18.
Pasta
gluten-free corn flour pasta available add burrata 8 | add chicken 9 | add shrimp 12 | add salmon 16PACCHERI
neapolitan beef ragu, parmigiano-reggiano 31.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 28.
CAVATELLI
cimi di rapa, garlic, chili, anchovy 27.
RIGATONI ALL' AMATRICIANA
tomato, guanciale, pecorino romano v 30.
SPAGHETTI POMODORO
sugo al pomodoro, basil, parmigiano-reggiano v 25.
Pasta
gluten-free corn flour pasta available add burrata 8 | add chicken 9 | add shrimp 12 | add salmon 16PACCHERI
neapolitan beef ragu, parmigiano-reggiano 31.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 28.
CAVATELLI
cimi di rapa, garlic, chili, anchovy 27.
RIGATONI ALL' AMATRICIANA
tomato, guanciale, pecorino romano v 30.
SPAGHETTI POMODORO
sugo al pomodoro, basil, parmigiano-reggiano v 25.
Secondi
MELANZANE AL FORNO
egglant parmigiana, tomato pummarola, mozzarella, parmigiano-reggiano, basil 15/31v
CHICKEN PAGNOTTELLA
pesto, arugula, roasted peppers, stracciatella, mixed green salad 28.
CHICKEN MILANESE
roasted peppers, capers, shaved fennel, radicchio, parmigiano-reggiano, lemon 32.
SALMONE
corn polenta, blistered cherry tomato, arugula, castelvetrano olive gf 39.
MEATBALL PAGNOTTELLA
veal meatballs, sheep's milk ricotta, rucola, served with mixed greens 28.
BRANZINO
eggplant caponata, basil pesto gf 38.
TAGLIATA DE MANZO*
grilled flat-iron steak, arugula, parmigiano-reggiano, aged balsamic gf 40.
Secondi
MELANZANE AL FORNO
egglant parmigiana, tomato pummarola, mozzarella, parmigiano-reggiano, basil 15/31v
CHICKEN PAGNOTTELLA
pesto, arugula, roasted peppers, stracciatella, mixed green salad 28.
CHICKEN MILANESE
roasted peppers, capers, shaved fennel, radicchio, parmigiano-reggiano, lemon 32.
SALMONE
corn polenta, blistered cherry tomato, arugula, castelvetrano olive gf 39.
MEATBALL PAGNOTTELLA
veal meatballs, sheep's milk ricotta, rucola, served with mixed greens 28.
BRANZINO
eggplant caponata, basil pesto gf 38.
TAGLIATA DE MANZO*
grilled flat-iron steak, arugula, parmigiano-reggiano, aged balsamic gf 40.
Pizza
add buratta 8MARGHERITA
san marzano, fior di latte mozzarella, basil v 23.
DIAVOLA
san marzano, fior di latte mozzarella, basil, spicy salami 25.
RUCOLA E PROSCIUTTO
san marzano, fior di latte mozzarella, arugula, prosciutto v 25.
FUNGI
san marzano, fior di latte mozzarella, arugula, roasted mushrooms v 24.
QUATTRO FORMAGGI
fior di latte mozzarella, fontal, gorgonzola, parmigiano-reggiano 26.
NDUJA
fontal, red onion, calabrian honey, basil 25.
Pizza
add buratta 8MARGHERITA
san marzano, fior di latte mozzarella, basil v 23.
DIAVOLA
san marzano, fior di latte mozzarella, basil, spicy salami 25.
RUCOLA E PROSCIUTTO
san marzano, fior di latte mozzarella, arugula, prosciutto v 25.
FUNGI
san marzano, fior di latte mozzarella, arugula, roasted mushrooms v 24.
QUATTRO FORMAGGI
fior di latte mozzarella, fontal, gorgonzola, parmigiano-reggiano 26.
NDUJA
fontal, red onion, calabrian honey, basil 25.
Contorni
CIME DI RAPA
charred broccoli rabe, citrus dressing, pepperoncino pbgf 12.
ASPARAGI
grilled asparagus, anchovy, garlic, chili gf 12.
PATATE FRITI
crispy yukon poato, parmigiano-reggiano, parsley v 12.
FUNGHI
roasted garlic, rosemary vgf 12.
Contorni
CIME DI RAPA
charred broccoli rabe, citrus dressing, pepperoncino pbgf 12.
ASPARAGI
grilled asparagus, anchovy, garlic, chili gf 12.
PATATE FRITI
crispy yukon poato, parmigiano-reggiano, parsley v 12.
FUNGHI
roasted garlic, rosemary vgf 12.
Dinner Menu
Available Monday - Saturday 4pm-8pm & Sundays 3pm-8pm
Available Monday - Saturday 4pm-8pm & Sundays 3pm-8pm
Pane Al Forno
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt v 10.
GARLIC PIADINE
wood oven roasted garlic bread, cultured butter chili flakes, calabrian oregano v 8.
Pane Al Forno
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt v 10.
GARLIC PIADINE
wood oven roasted garlic bread, cultured butter chili flakes, calabrian oregano v 8.
Insalata
add chicken 9 | add shrimp 12 | add salmon 16CESARE
romaine, parmigiano-reggiano, white anchovies, herb crouton 16/19
DI FARRO
kale, prosciutto, salami, artichoke, mushrooms, roasted peppers, olives, provolone, dates, red wine vinaigrette 16/19
DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, golden raisin, red wine vinaigrette | 16/19pb
Insalata
add chicken 9 | add shrimp 12 | add salmon 16CESARE
romaine, parmigiano-reggiano, white anchovies, herb crouton 16/19
DI FARRO
kale, prosciutto, salami, artichoke, mushrooms, roasted peppers, olives, provolone, dates, red wine vinaigrette 16/19
DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, golden raisin, red wine vinaigrette | 16/19pb
Zuppe
POMODORO
san marzano tomato, parmigiano-reggiano, basil 16.
FREDDA
tomato, red onion, cucumber, bell pepper, extra virgin olive oil, crouton pb 16.
Zuppe
POMODORO
san marzano tomato, parmigiano-reggiano, basil 16.
FREDDA
tomato, red onion, cucumber, bell pepper, extra virgin olive oil, crouton pb 16.
Piccoli Piatti
VERDURE AL FORNO
cauliflower, brussels sprouts, romanesco, pinenuts agrodolce vgf 14.
POLPETTE AL SUGO
veal meatballs, sheep's milk ricotta 22.
TAGLIERE
prosciutto di parma, salamino schiacciato, finocchiona, taleggio, parmigiano-reggiano, gorgonzola piccante, marinated olives, giardiniera, mostarda, grissini, piadine 34.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 25.
CALAMARI FRITTI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 19.
BURRATA
heirloom tomato, basil, toasted pine nuts, aged balsamic v 24.
CARCIOFI FRITTI
Fried artichokes, lemon, pecorino romano vgf 18.
Piccoli Piatti
VERDURE AL FORNO
cauliflower, brussels sprouts, romanesco, pinenuts agrodolce vgf 14.
POLPETTE AL SUGO
veal meatballs, sheep's milk ricotta 22.
TAGLIERE
prosciutto di parma, salamino schiacciato, finocchiona, taleggio, parmigiano-reggiano, gorgonzola piccante, marinated olives, giardiniera, mostarda, grissini, piadine 34.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 25.
CALAMARI FRITTI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 19.
BURRATA
heirloom tomato, basil, toasted pine nuts, aged balsamic v 24.
CARCIOFI FRITTI
Fried artichokes, lemon, pecorino romano vgf 18.
Pasta
gluten-free corn flour pasta available, add burrata 8 | add chicken 9 | add shrimp 12 | add salmon 16PACCHERI
neapolitan beef ragu, parmigiano-reggiano 31.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 28.
CAVATELLI
cimi di rapa, garlic, chili, anchovy 27.
RIGATONI ALL' AMATRICIANA
tomato, guanciale, pecorino romano v 30.
SPAGHETTI POMODORO
sugo al pomodoro, basil, parmigiano-reggiano v 25.
Pasta
gluten-free corn flour pasta available, add burrata 8 | add chicken 9 | add shrimp 12 | add salmon 16PACCHERI
neapolitan beef ragu, parmigiano-reggiano 31.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 28.
CAVATELLI
cimi di rapa, garlic, chili, anchovy 27.
RIGATONI ALL' AMATRICIANA
tomato, guanciale, pecorino romano v 30.
SPAGHETTI POMODORO
sugo al pomodoro, basil, parmigiano-reggiano v 25.
Entrees
MELANZANE AL FORNO
egglant parmigiana, tomato pummarola, mozzarella, parmigiano-reggiano, basil 15/31v
POLLO ARROSTO
roasted chicken, yukon potato, grilled asparagus, salsa verde gf 39.
SALMONE
corn polenta, blistered cherry tomato, arugula, castelvetrano olive gf 39.
FILETTO di MANZO
olive oil potato, grilled oyster mushroom, barolo reducation gf 52.
BRANZINO*
eggplant caponata, basil pesto gf 38.
Entrees
MELANZANE AL FORNO
egglant parmigiana, tomato pummarola, mozzarella, parmigiano-reggiano, basil 15/31v
POLLO ARROSTO
roasted chicken, yukon potato, grilled asparagus, salsa verde gf 39.
SALMONE
corn polenta, blistered cherry tomato, arugula, castelvetrano olive gf 39.
FILETTO di MANZO
olive oil potato, grilled oyster mushroom, barolo reducation gf 52.
BRANZINO*
eggplant caponata, basil pesto gf 38.
Pizza
add burrata 8MARGHERITA
san marzano, fior di latte mozzarella, basil v 23.
DIAVOLA
san marzano, fior di latte mozzarella, basil, spicy salami 25.
RUCOLA E PROSCIUTTO
san marzano, fior di latte mozzarella, arugula, prosciutto v 25.
FUNGHI
san marzano, fior di latte mozzarella, arugula, roasted mushrooms v 24.
QUATTRO FORMAGGI
fior di latte mozzarella, fontal, gorgonzola, parmigiano-reggiano 24.
NDUJA
fontal, red onion, calabrian honey, basil 25.
Pizza
add burrata 8MARGHERITA
san marzano, fior di latte mozzarella, basil v 23.
DIAVOLA
san marzano, fior di latte mozzarella, basil, spicy salami 25.
RUCOLA E PROSCIUTTO
san marzano, fior di latte mozzarella, arugula, prosciutto v 25.
FUNGHI
san marzano, fior di latte mozzarella, arugula, roasted mushrooms v 24.
QUATTRO FORMAGGI
fior di latte mozzarella, fontal, gorgonzola, parmigiano-reggiano 24.
NDUJA
fontal, red onion, calabrian honey, basil 25.
Contorni
CIME DI RAPA
charred broccoli rabe, citrus dressing, pepperoncino vgf 12.
ASPARAGI
grilled asparagus, anchovy, garlic, chili gf 12.
PATATE FRITO
crispy yukon potato, parmigiano-reggiano, parsley v 12.
FUNGHI
roasted garlic, rosemary vgf 12.
Contorni
CIME DI RAPA
charred broccoli rabe, citrus dressing, pepperoncino vgf 12.
ASPARAGI
grilled asparagus, anchovy, garlic, chili gf 12.
PATATE FRITO
crispy yukon potato, parmigiano-reggiano, parsley v 12.
FUNGHI
roasted garlic, rosemary vgf 12.
Beverage Menu
APERITIVO
Prosecco, La Gioiosa, Veneto
G $15 | Q $20 | B $59
Stella Spritz
savoia americano, brut rose 17.
Hugo Spritz
elderflower, prosecco, mint, lime 17.
Prosecco Rose, Zardetto, Veneto
G $16 | Q $21 | B $63
Limoncello Spritz
limoncello, prosecco 17.
Blood Orange Spritz
blood orange aperitivo, prosecco 17.
APERITIVO
Prosecco, La Gioiosa, Veneto
G $15 | Q $20 | B $59
Stella Spritz
savoia americano, brut rose 17.
Hugo Spritz
elderflower, prosecco, mint, lime 17.
Prosecco Rose, Zardetto, Veneto
G $16 | Q $21 | B $63
Limoncello Spritz
limoncello, prosecco 17.
Blood Orange Spritz
blood orange aperitivo, prosecco 17.
COCKTAILS DELLA CASSA
Amalfi Margarita
camarena reposado, aperol, amaretto 19.
Mediterranean Paloma
cruzan citrus, grapefruit 19.
34 Negroni
bombay sapphire, campari, cocchi rosa 19.
White Cranberry Cosmopolitan
absolute lime, white cranberry 19.
Italian Amaretto Sour
amaretto, maker's mark, lemon 19.
COCKTAILS DELLA CASSA
Amalfi Margarita
camarena reposado, aperol, amaretto 19.
Mediterranean Paloma
cruzan citrus, grapefruit 19.
34 Negroni
bombay sapphire, campari, cocchi rosa 19.
White Cranberry Cosmopolitan
absolute lime, white cranberry 19.
Italian Amaretto Sour
amaretto, maker's mark, lemon 19.
ZERO PROOF COCKTAILS
VENETIAN ZERO SPRITZ
lyre's italian spritz, zero proof prosecco 18.
ZERO PROOF MOJITO
lyres white cane, lime, mint 18.
ZERO PROOF COCKTAILS
VENETIAN ZERO SPRITZ
lyre's italian spritz, zero proof prosecco 18.
ZERO PROOF MOJITO
lyres white cane, lime, mint 18.
MOCKTAILS
Fiori Di Ibisco
hibiscus, lime, strawberry, mint 12.
Fresh Limeade
choice of raspberry or blood orange, cranberry ,lime sprite 12.
Lavanda Limonata
lemon, lime, lavender, mint 12.
MOCKTAILS
Fiori Di Ibisco
hibiscus, lime, strawberry, mint 12.
Fresh Limeade
choice of raspberry or blood orange, cranberry ,lime sprite 12.
Lavanda Limonata
lemon, lime, lavender, mint 12.
VINI
BIANCHIPINOT GRIGIO
dalia, veneto G 15| Q 20 | B 59
SAUVIGNON BLANC
dipinti, trentino G 16 | Q 21 | B 63
RIESLING
masari agnobianco, veneto G 17 | Q 22 | B 65
GAVI
villa sparina, piemonte G 15 | Q 20 | B 59
CHARDONNAY
trevenezie, trentino G 17 | Q 22 |B 65
VINI
BIANCHIPINOT GRIGIO
dalia, veneto G 15| Q 20 | B 59
SAUVIGNON BLANC
dipinti, trentino G 16 | Q 21 | B 63
RIESLING
masari agnobianco, veneto G 17 | Q 22 | B 65
GAVI
villa sparina, piemonte G 15 | Q 20 | B 59
CHARDONNAY
trevenezie, trentino G 17 | Q 22 |B 65
VINI
ROSSIPINOT NOIR
due torri, friuli G 15| Q 20| B 59
BARBERA
alverdi, pavia G 16| Q 21 | B 63
MONTEPULCIANO
illuminati, abruzzo G 17 | Q 22 | B 65
CHIANTI
donna laura, toscana G 17 | Q 22 | B 65
NERELLO MASCALESE
terrazze dell'etna, sicilia G 15 | Q 20 | B 59
SUPER TUSCAN
santa cristina, toscana G 16 | Q 21 | B 63
CABERNET SAUVIGNON
mocali, toscana G 17 | Q 22 | B 65
VINI
ROSSIPINOT NOIR
due torri, friuli G 15| Q 20| B 59
BARBERA
alverdi, pavia G 16| Q 21 | B 63
MONTEPULCIANO
illuminati, abruzzo G 17 | Q 22 | B 65
CHIANTI
donna laura, toscana G 17 | Q 22 | B 65
NERELLO MASCALESE
terrazze dell'etna, sicilia G 15 | Q 20 | B 59
SUPER TUSCAN
santa cristina, toscana G 16 | Q 21 | B 63
CABERNET SAUVIGNON
mocali, toscana G 17 | Q 22 | B 65
BIRRE
BOTTIGLIAMenabrea Ambrata
amber lager 11.
Baladin L'Ippa
Italian IPA 14.
Peroni 0.0
non-alcoholic lager 9.
Birra Nazionale
italian blonde ale 14.
Crisp Apple
hard apple cider 11.
BIRRE
BOTTIGLIAMenabrea Ambrata
amber lager 11.
Baladin L'Ippa
Italian IPA 14.
Peroni 0.0
non-alcoholic lager 9.
Birra Nazionale
italian blonde ale 14.
Crisp Apple
hard apple cider 11.
BIRRE
ALLA SPINASTELLA ARTOIS
belgian pilsner 10.
PERONI NASTRO AZZURRO
euro pale lager 10.
MORETTI
italian pale lager 10.
NARRAGANSETT LAGER
american lager 9.
BIRRE
ALLA SPINASTELLA ARTOIS
belgian pilsner 10.
PERONI NASTRO AZZURRO
euro pale lager 10.
MORETTI
italian pale lager 10.
NARRAGANSETT LAGER
american lager 9.
Happy Hour
Available Exclusively at the Bar
Monday-Friday 4:30pm-6:30pmAvailable Exclusively at the Bar
Monday-Friday 4:30pm-6:30pmSignature Cocktails
*complimentary 8" margherita pizza with purchase of the first signature cocktailLAMPONE MULE
Vodka, ginger beer, lime, raspberry 12.
DANTE DAIQUIRI
rum, orange liqueur, blood orange, lime 12.
BERGAMOT 75
gin, bergamot, pear, lemon, prosecco 12.
Signature Cocktails
*complimentary 8" margherita pizza with purchase of the first signature cocktailLAMPONE MULE
Vodka, ginger beer, lime, raspberry 12.
DANTE DAIQUIRI
rum, orange liqueur, blood orange, lime 12.
BERGAMOT 75
gin, bergamot, pear, lemon, prosecco 12.
CLASSIC COCKTAILS
MARGARITA
tequila, triple sec, lime- classic, passionfruit, raspberry 10.
MANHATTAN
bourbon, dry vermouth, maraschino, angostura bitters 10.
FRENCH 75
VOKDA, PROSECCO, LEMON JUICE 10.
CLASSIC COCKTAILS
MARGARITA
tequila, triple sec, lime- classic, passionfruit, raspberry 10.
MANHATTAN
bourbon, dry vermouth, maraschino, angostura bitters 10.
FRENCH 75
VOKDA, PROSECCO, LEMON JUICE 10.
VINO 9.
Daily SelectionsVINO 9.
Daily SelectionsBIRRE DRAFT 8. BOTTLE 9.
Daily SelectionsBIRRE DRAFT 8. BOTTLE 9.
Daily SelectionsDessert
Dolci
CANNOLI
fried pastry dough, sweet ricotta filling, choice of toppings 14.
BOCCA NERA
dark chocolate mousse cake, whipped cream, crema gelato 15.
TIRAMISU
mascarpone zabaglione, chocolate financier, espresso soaked ladyfingers, almond-cocoa nib croccante 15.
DELIZIA aL LIMONE
lemon curd, cornmeal shortbread, toasted meringue with lemon curd gelato 15.
ROBIOLINA CHEESECAKE
corn cake, blueberry compote, sweet corn gelato 15.
AFFOGATO
espresso with crema gelato 10.
Dolci
CANNOLI
fried pastry dough, sweet ricotta filling, choice of toppings 14.
BOCCA NERA
dark chocolate mousse cake, whipped cream, crema gelato 15.
TIRAMISU
mascarpone zabaglione, chocolate financier, espresso soaked ladyfingers, almond-cocoa nib croccante 15.
DELIZIA aL LIMONE
lemon curd, cornmeal shortbread, toasted meringue with lemon curd gelato 15.
ROBIOLINA CHEESECAKE
corn cake, blueberry compote, sweet corn gelato 15.
AFFOGATO
espresso with crema gelato 10.
Gelati e Sorbetti
$8CREMA
Vanilla
PISTACCHIO
Pistachio
FRAGOLA
Strawberry
RHUBARB
Rhubarb Sorbet
CIOCCOLATO
Chocolate
STRACCIATELLA
Chocolate Chip
LAMPONE
Raspberry
Gelati e Sorbetti
$8CREMA
Vanilla
PISTACCHIO
Pistachio
FRAGOLA
Strawberry
RHUBARB
Rhubarb Sorbet
CIOCCOLATO
Chocolate
STRACCIATELLA
Chocolate Chip
LAMPONE
Raspberry
Drag Brunch Menu
Only Available During our Sunday Drag Brunches!
Only Available During our Sunday Drag Brunches!
Shareables
Tagliere
chef's selection of meats & cheeses 34.
Garlic Piadine
tuscan flatbread, garlic butter v 8.
Fruit Platter
assorted fruits & berries vgf 15.
Shareables
Tagliere
chef's selection of meats & cheeses 34.
Garlic Piadine
tuscan flatbread, garlic butter v 8.
Fruit Platter
assorted fruits & berries vgf 15.
Entrees
Avocado Toast
sourdough bread, avocado, cilantro, lime, grape tomato, feta, pickled shallots, mixed greens (V) add poached eggs $3 add smoked salmon $10 v 18.
Eggs Florentine
poached eggs, pecorino scones, hollandaise, spinach, tomatoes v 21.
Strawberry Short Cake Overnight Oats
Rolled oats, vanilla, oat milk, strawberries pbgf 18.
Smoked Salmon Pizza
castmo smoked salmon, crème fraiche, red onion, caper, everything bagel seasoning 24.
Fried Chicken and Waffels
buttermilk fried chicken, waffle, hot honey 32.
Chicken Milanese
arugula, roasted peppers, capers, pickled red onion, parmigiano 32.
Grain Bowl
wild rice, quinoa, garbanzos, cucumber, balsamic, olive oil, grape tomato, dates, shallots add chicken $9 add smoked salmon $10 pbgf 18.
Entrees
Avocado Toast
sourdough bread, avocado, cilantro, lime, grape tomato, feta, pickled shallots, mixed greens (V) add poached eggs $3 add smoked salmon $10 v 18.
Eggs Florentine
poached eggs, pecorino scones, hollandaise, spinach, tomatoes v 21.
Strawberry Short Cake Overnight Oats
Rolled oats, vanilla, oat milk, strawberries pbgf 18.
Smoked Salmon Pizza
castmo smoked salmon, crème fraiche, red onion, caper, everything bagel seasoning 24.
Fried Chicken and Waffels
buttermilk fried chicken, waffle, hot honey 32.
Chicken Milanese
arugula, roasted peppers, capers, pickled red onion, parmigiano 32.
Grain Bowl
wild rice, quinoa, garbanzos, cucumber, balsamic, olive oil, grape tomato, dates, shallots add chicken $9 add smoked salmon $10 pbgf 18.
Sides
$8 ea or $21 as a Trio
Home Fries
crispy russet potatoes, onions, peppers
Bacon
neuske's applewood bacon (3pc)
Pecorino Scones
pecorino short bread, black pepper, chives (2pcs)
Sides
$8 ea or $21 as a Trio
Home Fries
crispy russet potatoes, onions, peppers
Bacon
neuske's applewood bacon (3pc)
Pecorino Scones
pecorino short bread, black pepper, chives (2pcs)
Desserts
Affogato
crema gelato, espresso 12.
Budino Di Riso
arborio rice pudding, rhubarb compote, candied almonds, strawberry gelato 12.
Desserts
Affogato
crema gelato, espresso 12.
Budino Di Riso
arborio rice pudding, rhubarb compote, candied almonds, strawberry gelato 12.
Children's Menu (9y/o and under)
Pasta
Choose long or short pasta, and select mozzarella or parmigiano-reggiano cheese on top!Pasta with Butter
9.
Pasta with Marinara Sauce
9.
Pasta with Cream Sauce
9.
Pasta with Marinara Sauce & Meatballs
14.
Pasta
Choose long or short pasta, and select mozzarella or parmigiano-reggiano cheese on top!Pasta with Butter
9.
Pasta with Marinara Sauce
9.
Pasta with Cream Sauce
9.
Pasta with Marinara Sauce & Meatballs
14.
Pizza
Cheese Pizza
9.
Pepperoni Pizza
10.
Pizza
Cheese Pizza
9.
Pepperoni Pizza
10.
Sandwich
Crispy Chicken Cutlet Sandwich
mozzarella cheese and marinara sauce 7.
Sandwich
Crispy Chicken Cutlet Sandwich
mozzarella cheese and marinara sauce 7.
Drinks
Milk
3.
Soda
3.
Lemonade
3.
Juice
3.
Drinks
Milk
3.
Soda
3.
Lemonade
3.
Juice
3.
v = vegetarian
pb = plant based (vegan)
gf = made without gluten
df = made without dairy
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
https://www.stella34.com
Stella34Trattoria