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Lunch Menu
Available Monday - Saturday 12pm-4pm
Available Monday - Saturday 12pm-4pm
Piccoli Piati
WOOD OVEN ROASTED VEGETABLES
cauliflower, brussels sprouts, romanesco, pine nuts, agrodolce vgf 14.
MEATBALLS
veal meatballs, sheep's milk ricotta 18.
TAGLIERE
salamino schiacciato, prosciutto di parma, cacciatorino, robiola bosina, pecorino toascano fresco, grana padano marinated olives, giardiniera, grissini, piadine 24.
CRISPY CALAMARI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 16.
Piccoli Piati
WOOD OVEN ROASTED VEGETABLES
cauliflower, brussels sprouts, romanesco, pine nuts, agrodolce vgf 14.
MEATBALLS
veal meatballs, sheep's milk ricotta 18.
TAGLIERE
salamino schiacciato, prosciutto di parma, cacciatorino, robiola bosina, pecorino toascano fresco, grana padano marinated olives, giardiniera, grissini, piadine 24.
CRISPY CALAMARI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 16.
Appetizers
BURRATA
pistachio pesto, sliced beets, arugula, frisee, candied pistachio, aged balsamic vgf 20.
BUTTERNUT SQUASH SOUP
butternut squash, carmelized onions, nduja oil, whipped crème friache, maple roasted pumpkin seeds v 16.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 19.
MINESTRONE
ditalini pasta, mirepoix, cannellini & cranberry beans, tomato, grana padano, parsley, chili flakes 16.
Appetizers
BURRATA
pistachio pesto, sliced beets, arugula, frisee, candied pistachio, aged balsamic vgf 20.
BUTTERNUT SQUASH SOUP
butternut squash, carmelized onions, nduja oil, whipped crème friache, maple roasted pumpkin seeds v 16.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 19.
MINESTRONE
ditalini pasta, mirepoix, cannellini & cranberry beans, tomato, grana padano, parsley, chili flakes 16.
Salads
add chicken 8 | add shrimp 10NAPOLI
chopped, kale, radicchio, arugula, prosciutto, salami, artichokes, mushrooms, peppers, olives, provolone, dates, croutons| 16 / 19
DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, crispy shallots, golden raisin, red wine vinaigrette | 16 / 19pb
CESARE
escarole, marinated white anchovies, focaccia crouton, parmigiano vinaigrette| 15/18
INSALATA DI FARRO
roasted butternut squash, mushroom, kale, toasted pumpkin seeds, aged balsamic, lemon juice, feta, cranberries, basil, parsley 16/19v
Salads
add chicken 8 | add shrimp 10NAPOLI
chopped, kale, radicchio, arugula, prosciutto, salami, artichokes, mushrooms, peppers, olives, provolone, dates, croutons| 16 / 19
DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, crispy shallots, golden raisin, red wine vinaigrette | 16 / 19pb
CESARE
escarole, marinated white anchovies, focaccia crouton, parmigiano vinaigrette| 15/18
INSALATA DI FARRO
roasted butternut squash, mushroom, kale, toasted pumpkin seeds, aged balsamic, lemon juice, feta, cranberries, basil, parsley 16/19v
Pizza
MARGHERITA
tomato, for di latte mozzarella, basil, pecorino v 21.
DIAVOLA
spicy salami, tomato, mozzarella, pecorino 23.
AGLIO E OLIO
Roasted garlic, bechamel, mozzarella, sicilian oregano v 23.
FUNGI
tomato, for di latte mozzarella, roasted mushrooms v 22.
QUATTRO STAGIONI
fior fi latte mozzarella, olive, artichoke, mushroom, prosciutto di parma, tomato 26.
NDUJA PIZZA
extra virgin olive oil, nduja, yellow squash, broccolini, lemon oregano honey 24.
Pizza
MARGHERITA
tomato, for di latte mozzarella, basil, pecorino v 21.
DIAVOLA
spicy salami, tomato, mozzarella, pecorino 23.
AGLIO E OLIO
Roasted garlic, bechamel, mozzarella, sicilian oregano v 23.
FUNGI
tomato, for di latte mozzarella, roasted mushrooms v 22.
QUATTRO STAGIONI
fior fi latte mozzarella, olive, artichoke, mushroom, prosciutto di parma, tomato 26.
NDUJA PIZZA
extra virgin olive oil, nduja, yellow squash, broccolini, lemon oregano honey 24.
Entrée
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano v 26.
CHICKEN PAGNOTTELLA
crispy chicken cutlet, tomato, cucumber, pickled red onion, feta, gaeta olive, aioli, served with mixed greens 20.
CHICKEN MILANESE
roasted peppers, caper, shaved fennel, radicchio, parmesan, lemon 26.
SALMONE
stewed lentil, pancetta, fennel gremolata, aged balsamic gf 34.
MEATBALL PAGNOTELLA
veal meatballs, sheep's milk ricotta, rucola, served with mixed greens 20.
BRANZINO
eggplant caponata, basil pesto, tomato, peppers gf 36.
TAGLIATA DE MANZO*
grilled flat-iron steak, arugula, parmesan, salsa rossa gf 34.
Entrée
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano v 26.
CHICKEN PAGNOTTELLA
crispy chicken cutlet, tomato, cucumber, pickled red onion, feta, gaeta olive, aioli, served with mixed greens 20.
CHICKEN MILANESE
roasted peppers, caper, shaved fennel, radicchio, parmesan, lemon 26.
SALMONE
stewed lentil, pancetta, fennel gremolata, aged balsamic gf 34.
MEATBALL PAGNOTELLA
veal meatballs, sheep's milk ricotta, rucola, served with mixed greens 20.
BRANZINO
eggplant caponata, basil pesto, tomato, peppers gf 36.
TAGLIATA DE MANZO*
grilled flat-iron steak, arugula, parmesan, salsa rossa gf 34.
Pasta
gluten-free corn flour pasta available Add: Burrata $8, Chicken $8, Shrimp $10PACCHERI
neapolitan beef ragu, parmigiano 27.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 25.
LASAGNA BOLOGNESE
bolognese sauce, béchamel, stracchino, fontina 31.
CACIO E PEPE
spaghetti, pecorino, black pepper v 24.
SPAGHETTI POMODORO
spaghetti, pomodoro, basil, parmigiano reggiano v 24.
PUMPKIN RISOTTO
roasted delicata, peccorino romano, crispy sage, red currant reduction 25.
Pasta
gluten-free corn flour pasta available Add: Burrata $8, Chicken $8, Shrimp $10PACCHERI
neapolitan beef ragu, parmigiano 27.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 25.
LASAGNA BOLOGNESE
bolognese sauce, béchamel, stracchino, fontina 31.
CACIO E PEPE
spaghetti, pecorino, black pepper v 24.
SPAGHETTI POMODORO
spaghetti, pomodoro, basil, parmigiano reggiano v 24.
PUMPKIN RISOTTO
roasted delicata, peccorino romano, crispy sage, red currant reduction 25.
Pane Al Forno
WOOD OVEN TOASTED SOURDUGH BOULE
(serves 4 people) | extra virgin olive oil, cultured butter, trapani sea salt v 8.
GARLIC PIADINE
wood oven roasted Tuscan flat bread, garlic butter, parmesan, oregano v 8.
Pane Al Forno
WOOD OVEN TOASTED SOURDUGH BOULE
(serves 4 people) | extra virgin olive oil, cultured butter, trapani sea salt v 8.
GARLIC PIADINE
wood oven roasted Tuscan flat bread, garlic butter, parmesan, oregano v 8.
Contorni
DELICATA SQUASH
roasted delicata squash, pumpkin seed agrodulce, crispy sage pbgf 10.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella tomato pumarola, parmigian v 12.
ROASTED POTATOES
crispy russet potatoes, parmesan, chives, dijonnaise v 10.
WILD MUSHROOMS
toasted garlic, thyme vgf 10.
Contorni
DELICATA SQUASH
roasted delicata squash, pumpkin seed agrodulce, crispy sage pbgf 10.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella tomato pumarola, parmigian v 12.
ROASTED POTATOES
crispy russet potatoes, parmesan, chives, dijonnaise v 10.
WILD MUSHROOMS
toasted garlic, thyme vgf 10.
Dinner Menu
Available Monday - Saturday 4pm-8pm & Sundays 2:30pm-8pm
Available Monday - Saturday 4pm-8pm & Sundays 2:30pm-8pm
Piccoli Piatti
WOOD OVEN ROASTED VEGETABLES
cauliflower, brussels sprouts, romanesco, pine nuts, agrodolce vgf 14.
MEATBALLS
veal meatballs, sheep's milk ricotta 18.
TAGLIERE
salamino schiacciato, prosciutto di parma, cacciatorino, robiola bosina, pecorino toascano fresco, grana padano marinated olives, giardiniera, grissini, piadine p 24.
CRISPY CALAMARI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 16.
Piccoli Piatti
WOOD OVEN ROASTED VEGETABLES
cauliflower, brussels sprouts, romanesco, pine nuts, agrodolce vgf 14.
MEATBALLS
veal meatballs, sheep's milk ricotta 18.
TAGLIERE
salamino schiacciato, prosciutto di parma, cacciatorino, robiola bosina, pecorino toascano fresco, grana padano marinated olives, giardiniera, grissini, piadine p 24.
CRISPY CALAMARI
pickled peppers, spicy tomato 19.
ARANCINI DI RISO
saffron risotto, mozzarella, basil, fontina, spicy marinara 16.
Appetizers
BURRATA
pistachio pesto, sliced beets, arugula, frisee, candied pistachio, aged balsamic v 20.
BUTTERNUT SQUASH SOUP
butternut squash, carmelized onions, nduja oil, whipped crème friache, maple roasted pumpkin seeds v 16.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 19.
MINESTRONE
ditalini pasta, mirepoix, cannellini & cranberry beans, tomato, grana padano, parsley, chili flakes 16.
Appetizers
BURRATA
pistachio pesto, sliced beets, arugula, frisee, candied pistachio, aged balsamic v 20.
BUTTERNUT SQUASH SOUP
butternut squash, carmelized onions, nduja oil, whipped crème friache, maple roasted pumpkin seeds v 16.
GAMBERI OREGANATA
seared prawns, lemon, calabrian chili, white wine, butter, country bread 19.
MINESTRONE
ditalini pasta, mirepoix, cannellini & cranberry beans, tomato, grana padano, parsley, chili flakes 16.
Pane Al Forno
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt v 8.
GARLIC PIADINE
wood oven roasted Tuscan flat bread, garlic butter, parmesan, oregano v 8.
Pane Al Forno
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt v 8.
GARLIC PIADINE
wood oven roasted Tuscan flat bread, garlic butter, parmesan, oregano v 8.
Salads
add chicken 8. add shrimp 10.NAPOLI
chopped, kale, radicchio, arugula, prosciutto, salami, artichokes, mushrooms, peppers, olives, provolone, dates, croutons| 16/19
DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, golden raisin, red wine vinaigrette | 16/19pb
CESARE
escarole, marinated white anchovies, focaccia crouton, parmigiano vinaigrette | 15/18
INSALATA DI FARRO
roasted butternut squash, mushroom, kale, toasted pumpkin seeds, aged balsamic, lemon juice, feta, cranberries, basil, parsley 16/19v
Salads
add chicken 8. add shrimp 10.NAPOLI
chopped, kale, radicchio, arugula, prosciutto, salami, artichokes, mushrooms, peppers, olives, provolone, dates, croutons| 16/19
DI VERDURE
watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, golden raisin, red wine vinaigrette | 16/19pb
CESARE
escarole, marinated white anchovies, focaccia crouton, parmigiano vinaigrette | 15/18
INSALATA DI FARRO
roasted butternut squash, mushroom, kale, toasted pumpkin seeds, aged balsamic, lemon juice, feta, cranberries, basil, parsley 16/19v
Pizza
add buratta 8.MARGHERITA
tomato, fior di latte mozzarella, basil, pecorino v 21.
DIAVOLA
tomato, fior di latte mozzarella, pecorino, spicy salami p 23.
AGLIO E OLIO
Roasted garlic, bechamel, mozzarella, sicilian oregano v 23.
FUNGHI
tomato, fior di latte mozzarella, roasted mushrooms v 22.
QUATTRO STAGIONI
fior di latte mozzarella, olive artichoke, mushroom, prosciutto di parma, tomato 26.
NDUJA PIZZA
extra virgin olive oil, nduja, yellow squash, brocollini, lemon oregano honey 24.
Pizza
add buratta 8.MARGHERITA
tomato, fior di latte mozzarella, basil, pecorino v 21.
DIAVOLA
tomato, fior di latte mozzarella, pecorino, spicy salami p 23.
AGLIO E OLIO
Roasted garlic, bechamel, mozzarella, sicilian oregano v 23.
FUNGHI
tomato, fior di latte mozzarella, roasted mushrooms v 22.
QUATTRO STAGIONI
fior di latte mozzarella, olive artichoke, mushroom, prosciutto di parma, tomato 26.
NDUJA PIZZA
extra virgin olive oil, nduja, yellow squash, brocollini, lemon oregano honey 24.
Entrees
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano v 26.
POLLO ARROSTO
half roasted chicken, mashed potato, honey butter carrots, rosemary veloute, chives gf 28.
SALMONE
stewed lentil, pancetta, fennel gremolata, aged balsamic 34.
BRANZINO*
eggplant caponata, basil pesto, tomato, peppers gf 36.
FILETTO AL PEPE VERDE*
8 oz. filet, crispy potato cake, garlic spinach, red wine reduction, crispy shallots gf 41.
SHORT RIB
pomegranate braised short rib, saffron heirloom polenta, brussels, butternut squash, pomegranate arils, grana padano gf 40.
Entrees
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano v 26.
POLLO ARROSTO
half roasted chicken, mashed potato, honey butter carrots, rosemary veloute, chives gf 28.
SALMONE
stewed lentil, pancetta, fennel gremolata, aged balsamic 34.
BRANZINO*
eggplant caponata, basil pesto, tomato, peppers gf 36.
FILETTO AL PEPE VERDE*
8 oz. filet, crispy potato cake, garlic spinach, red wine reduction, crispy shallots gf 41.
SHORT RIB
pomegranate braised short rib, saffron heirloom polenta, brussels, butternut squash, pomegranate arils, grana padano gf 40.
Pasta
gluten-free corn flour pasta available, Add Burrata 8. | Chicken 8. | Shrimp 10.PACCHERI
neapolitan beef ragu, parmigiano 27.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 25.
LASAGNA BOLOGNESE
bolognese sauce, béchamel, stracchino, fontina 31.
CACIO E PEPE
spaghetti, pecorino, black pepper v 24.
SPAGHETTI POMODORO
spaghetti, pomodoro, basil, parmigiano reggiano v 24.
PUMPKIN RISOTTO
roasted delicata, peccorino romano, crispy sage, red currant reduction 25.
Pasta
gluten-free corn flour pasta available, Add Burrata 8. | Chicken 8. | Shrimp 10.PACCHERI
neapolitan beef ragu, parmigiano 27.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino v 25.
LASAGNA BOLOGNESE
bolognese sauce, béchamel, stracchino, fontina 31.
CACIO E PEPE
spaghetti, pecorino, black pepper v 24.
SPAGHETTI POMODORO
spaghetti, pomodoro, basil, parmigiano reggiano v 24.
PUMPKIN RISOTTO
roasted delicata, peccorino romano, crispy sage, red currant reduction 25.
Contorni
DELICATA SQUASH
roasted delicata squash, pumpkin seed agrodulce, crispy sage pbgf 10.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella tomato pumarola, parmigiano v 12.
ROASTED POTATOES
crispy russet potatoes, parmesan, chives, dijonnaise v 10.
WILD MUSHROOMS
toasted garlic, thyme vgf 10.
Contorni
DELICATA SQUASH
roasted delicata squash, pumpkin seed agrodulce, crispy sage pbgf 10.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella tomato pumarola, parmigiano v 12.
ROASTED POTATOES
crispy russet potatoes, parmesan, chives, dijonnaise v 10.
WILD MUSHROOMS
toasted garlic, thyme vgf 10.
Beverage Menu
Vini
Vini
Frizzanti
Garganega| Integrale pet-nat|Veneto
Unfiltered, white peach, golden apple, dry finish. G $15 Q $20 B $60
Prosecco Rose | Col Dorato | Glera, Pinot Noir | Veneto
Bright, crisp orchard fruit citrus peel G $16 / Q $21 / B $63
Prosecco | La Giosa | Glera | Veneto
crisp pear, lemon curd, mineral, dry. G $17 / Q $22 / B $65
Frizzanti
Garganega| Integrale pet-nat|Veneto
Unfiltered, white peach, golden apple, dry finish. G $15 Q $20 B $60
Prosecco Rose | Col Dorato | Glera, Pinot Noir | Veneto
Bright, crisp orchard fruit citrus peel G $16 / Q $21 / B $63
Prosecco | La Giosa | Glera | Veneto
crisp pear, lemon curd, mineral, dry. G $17 / Q $22 / B $65
Bianchi
Pinot Grigio | due torri 2024 | friuli-venezia| giuli
Crispy, dry, stone fruit. G $15 / Q $20 / B $59
Gavi | Villa Sparina 2022 | Piemonte
Dried pineapple, peach, mineral and refreshing. G $17 / Q $22 / B $65
RIESLING | masari, agnobianco 2020 | Veneto
floral, citrus, herbs, crisp. G $17 / Q $22 / B $65
Chardonnay | Trevenezie 2023 | Trentino
Delicate, citrus fruits, well balanced. G $17 / Q $22 / B $65
Sauvignon Blanc | Cantina Lavis 2021 | Trentino
Full bodied, ripe fruits, mineral. G $16 / Q $21 / B $63
Bianchi
Pinot Grigio | due torri 2024 | friuli-venezia| giuli
Crispy, dry, stone fruit. G $15 / Q $20 / B $59
Gavi | Villa Sparina 2022 | Piemonte
Dried pineapple, peach, mineral and refreshing. G $17 / Q $22 / B $65
RIESLING | masari, agnobianco 2020 | Veneto
floral, citrus, herbs, crisp. G $17 / Q $22 / B $65
Chardonnay | Trevenezie 2023 | Trentino
Delicate, citrus fruits, well balanced. G $17 / Q $22 / B $65
Sauvignon Blanc | Cantina Lavis 2021 | Trentino
Full bodied, ripe fruits, mineral. G $16 / Q $21 / B $63
Rosati
NERO D'AVOLA| Molino A Vento 2023| Sicily
Medium body, light acidity, strawberry, ripe cherry. G $16 / Q $21 / B $63
Rosati
NERO D'AVOLA| Molino A Vento 2023| Sicily
Medium body, light acidity, strawberry, ripe cherry. G $16 / Q $21 / B $63
Rossi
Pinot Noir | Due Torri 2021 | Friuli Venezia-Giulia
Cherries, earthy, plum. G $15 | Q $20 | B $59
BARBERA| alverdi 2023| provincia di pavia
barbera | organic, earthy tones, dark fruits G $16| Q $21 | B $63
Cabernet Sauvignon | mocali 2021 | Toscana
full body, polished tannins, currant, violet, bell pepper. G $17 | Q $22 | B $65
CHIANTI CLASSICO | VILLA CAFAGGIO 2022
tuscany|full body, red fruits, cinnamon, bitter cocoa G $18|Q $24|B$67
Gaglioppo | Librandi 2021 | Calabria
medium body, strawberry, coffee, spice G $16 | Q $21 | B $63
Toscana Rosso |antori santa cristina 2022
tuscany, full body, fuity and floral aromas, hint of vanilla G $17 | Q $22 | B $65
Montepulciano | Velenosi 2022 | Marche
full body, aromatic, vanilla, dark fruit G $17 | Q $22 | B $65
Rossi
Pinot Noir | Due Torri 2021 | Friuli Venezia-Giulia
Cherries, earthy, plum. G $15 | Q $20 | B $59
BARBERA| alverdi 2023| provincia di pavia
barbera | organic, earthy tones, dark fruits G $16| Q $21 | B $63
Cabernet Sauvignon | mocali 2021 | Toscana
full body, polished tannins, currant, violet, bell pepper. G $17 | Q $22 | B $65
CHIANTI CLASSICO | VILLA CAFAGGIO 2022
tuscany|full body, red fruits, cinnamon, bitter cocoa G $18|Q $24|B$67
Gaglioppo | Librandi 2021 | Calabria
medium body, strawberry, coffee, spice G $16 | Q $21 | B $63
Toscana Rosso |antori santa cristina 2022
tuscany, full body, fuity and floral aromas, hint of vanilla G $17 | Q $22 | B $65
Montepulciano | Velenosi 2022 | Marche
full body, aromatic, vanilla, dark fruit G $17 | Q $22 | B $65
Cocktails
STELLA SPRITZ
savoia, brut rose, orange 19.
MELAGRANO SPRITZ
aperol, pomegrante juice, prosecco , club soda 19.
IL PESCO MANHATTAN
evan williams,gallo vermouth, peach bitters 19.
DANTE DAIQUIRI
rum, orange liqueur, mango, blood orange, lime 19.
GINGERBREAD MARTINI
new amsterdam vodka, amaretto, heavy cream, baileys 19.
LIMONCELLO SPRITZ
fabrizia limoncello, prosecco, club soda 19.
MARGARITA FUMOSA
mezcal union, amaretto, triple sec, lime, simple 19.
SEASONAL SANGRIA
pinot noir, pineapple, orange, spice rum, cinnamon, nutmeg, allspice 19.
WHITE CRANBERRY COSMO
new amsterdam vodka, white cranberry, lime, triple sec 19.
Cocktails
STELLA SPRITZ
savoia, brut rose, orange 19.
MELAGRANO SPRITZ
aperol, pomegrante juice, prosecco , club soda 19.
IL PESCO MANHATTAN
evan williams,gallo vermouth, peach bitters 19.
DANTE DAIQUIRI
rum, orange liqueur, mango, blood orange, lime 19.
GINGERBREAD MARTINI
new amsterdam vodka, amaretto, heavy cream, baileys 19.
LIMONCELLO SPRITZ
fabrizia limoncello, prosecco, club soda 19.
MARGARITA FUMOSA
mezcal union, amaretto, triple sec, lime, simple 19.
SEASONAL SANGRIA
pinot noir, pineapple, orange, spice rum, cinnamon, nutmeg, allspice 19.
WHITE CRANBERRY COSMO
new amsterdam vodka, white cranberry, lime, triple sec 19.
Birre
Birre
Draft
$10Stella Artois | Belgian Pilsner, ABV 4.8% | Crisp Light Lager | Belgium
Goose IPA | Goose Island, ABV 5.9% | English IPA | Chicago, Illinois
Peroni Nastro Azzurro | Peroni, ABV 5.1% | Euro Pale Lager | Roma, Italy
Moretti
Italian,lager abv 5.0% pale lager | udine,italy 10.
Draft
$10Stella Artois | Belgian Pilsner, ABV 4.8% | Crisp Light Lager | Belgium
Goose IPA | Goose Island, ABV 5.9% | English IPA | Chicago, Illinois
Peroni Nastro Azzurro | Peroni, ABV 5.1% | Euro Pale Lager | Roma, Italy
Moretti
Italian,lager abv 5.0% pale lager | udine,italy 10.
Bottle
Menabrea Ambrata | ABV 5.0% | Blond Lager | Biella, Italy
11.
Baladin L'ippa | ABV 5.5% | Italian IPA | Piedmont, Italy
14.
Peroni 0.0 | ABV 0% | Non-alcoholic Lager | Roma, italy
11.
Birra Nazionale | ABV 4.5% | Italian Blonde Ale | Piedmont , Italy
14.
Angry Orchard | ABV 5.0% | Hard Apple Cider | Walden, New York
11.
Bottle
Menabrea Ambrata | ABV 5.0% | Blond Lager | Biella, Italy
11.
Baladin L'ippa | ABV 5.5% | Italian IPA | Piedmont, Italy
14.
Peroni 0.0 | ABV 0% | Non-alcoholic Lager | Roma, italy
11.
Birra Nazionale | ABV 4.5% | Italian Blonde Ale | Piedmont , Italy
14.
Angry Orchard | ABV 5.0% | Hard Apple Cider | Walden, New York
11.
Non-Alcoholic
Non-Alcoholic
Zero Proof Cocktails
SPRITZ DE PASSIONE
lyre's italian spritz, lyre's clasicco, mango 18.
ZERO PROOF MOJITO
lyre's white cane spirit , mint, lime 18.
ITALIAN SPRITZ
lyre's italian spritz, lyre's clasicco 18.
PERAMENTA
lyre's white cane spirit, pear, cranberry, mint 18.
Zero Proof Cocktails
SPRITZ DE PASSIONE
lyre's italian spritz, lyre's clasicco, mango 18.
ZERO PROOF MOJITO
lyre's white cane spirit , mint, lime 18.
ITALIAN SPRITZ
lyre's italian spritz, lyre's clasicco 18.
PERAMENTA
lyre's white cane spirit, pear, cranberry, mint 18.
Refreshers & Mocktails
JUICES
orange, cranberry, apple, grapefruit, tomato, pineapple 5.
PASSION FRUIT LEMONADE
8.
FIORI DI IBISCO
hibiscus, lime, strawberry, mint, tajin 10.
FRESH LIMEADE
choice of raspberry or blood orange, cranberry, lime, sprite 10.
LEMONADE
5.
FRESHLY BREWED ICED TEA
(Unsweetened) 4.
LAVANDA LIMONATA
lemon, lime, lavender, mint 10.
DI PERE
pear puree, vanilla syrup, lemonade 10.
Refreshers & Mocktails
JUICES
orange, cranberry, apple, grapefruit, tomato, pineapple 5.
PASSION FRUIT LEMONADE
8.
FIORI DI IBISCO
hibiscus, lime, strawberry, mint, tajin 10.
FRESH LIMEADE
choice of raspberry or blood orange, cranberry, lime, sprite 10.
LEMONADE
5.
FRESHLY BREWED ICED TEA
(Unsweetened) 4.
LAVANDA LIMONATA
lemon, lime, lavender, mint 10.
DI PERE
pear puree, vanilla syrup, lemonade 10.
Hot Drinks
COFFEE/ICED COFFEE
lavazza 4.75.
TEA
green, black, earl grey, chamomile, mint, ruby slipper 4.
ESPRESSO/CAPPUCCINO
lavazza 4.75.
Hot Drinks
COFFEE/ICED COFFEE
lavazza 4.75.
TEA
green, black, earl grey, chamomile, mint, ruby slipper 4.
ESPRESSO/CAPPUCCINO
lavazza 4.75.
Bottled Water
AQUA PANNA | Natural Spring Water
natural spring water (500 ml) $6 |natural spring water (1L) $10
SAN PELLEGRINO | Natural Sparkling Water
natural sparkling water (500 ml) $6 | natural sparkling water (1L) $10
Bottled Water
AQUA PANNA | Natural Spring Water
natural spring water (500 ml) $6 |natural spring water (1L) $10
SAN PELLEGRINO | Natural Sparkling Water
natural sparkling water (500 ml) $6 | natural sparkling water (1L) $10
Dessert
Dolci
CANNOLI
fried pastry dough, sweet ricotta filling, choice of toppings 14.
BOCCA NERA
dark chocolate mousse cake, whipped cream, crema gelato 12.
TIRAMISU
mascarpone zabaglione, chocolate financier, espresso soaked ladyfingers, almond-cocoa nib croccante 12.
AFFOGATO MARTINI
vanilla gelato, vodka, espresso, cinnamon, coffee liqueur 22.
ROBIOLINA CHEESECAKE
pumpkin swirl, graham cake, candy pepitas, cranberry sorbet 12.
TORTA DI MELE
crème fraiche cake, spiced appples, cinnamon caramel, oats, mascarpone gelato 12.
AFFOGATO
espresso with crema gelato 10.
Dolci
CANNOLI
fried pastry dough, sweet ricotta filling, choice of toppings 14.
BOCCA NERA
dark chocolate mousse cake, whipped cream, crema gelato 12.
TIRAMISU
mascarpone zabaglione, chocolate financier, espresso soaked ladyfingers, almond-cocoa nib croccante 12.
AFFOGATO MARTINI
vanilla gelato, vodka, espresso, cinnamon, coffee liqueur 22.
ROBIOLINA CHEESECAKE
pumpkin swirl, graham cake, candy pepitas, cranberry sorbet 12.
TORTA DI MELE
crème fraiche cake, spiced appples, cinnamon caramel, oats, mascarpone gelato 12.
AFFOGATO
espresso with crema gelato 10.
Gelati e Sorbetti
$6.75CREMA
Vanilla
PISTACCHIO
Pistachio
CROCCANTE
Almond Caramel Crunch
CIOCCOLATO
Chocolate
STRACCIATELLA
Chocolate Chip
LAMPONE
Raspberry
Gelati e Sorbetti
$6.75CREMA
Vanilla
PISTACCHIO
Pistachio
CROCCANTE
Almond Caramel Crunch
CIOCCOLATO
Chocolate
STRACCIATELLA
Chocolate Chip
LAMPONE
Raspberry
Caffè
$4.75; LavazzaEspresso
Cappuccino
Coffee
Macchiato
Latte
Caffè
$4.75; LavazzaEspresso
Cappuccino
Coffee
Macchiato
Latte
Tè
$4.75; Serendipi TeaSencha
japanese green tea
Earl Grey
Ceylon Black Tea
Decaffeinated
Peppermint
MidSummer Peach
English Breakfast
Darjeeling
Egyptian Chamomile Tea
Raspberry Herbal
Ginger Tumeric
Tè
$4.75; Serendipi TeaSencha
japanese green tea
Earl Grey
Ceylon Black Tea
Decaffeinated
Peppermint
MidSummer Peach
English Breakfast
Darjeeling
Egyptian Chamomile Tea
Raspberry Herbal
Ginger Tumeric
Amaro & Grappa
$12Amaro dell' Etna
Fernet Branca
Amaro Nonino
Amaro Ramazzotti
Amaro Cynar
Grappa Sibona
Amaro Montenegro
Amaro Noveis
Amaro & Grappa
$12Amaro dell' Etna
Fernet Branca
Amaro Nonino
Amaro Ramazzotti
Amaro Cynar
Grappa Sibona
Amaro Montenegro
Amaro Noveis
Cordials
$10Sambuca
Limoncello
Sambuca Black
Cordials
$10Sambuca
Limoncello
Sambuca Black
Wine
$12Vietti Moscato Di Asti
Wine
$12Vietti Moscato Di Asti
Coctails
$19Grappaccino
vodka, sibona grappa, coffee liqueur, espresso
Crema Al Coco
Don Q rum, baileys, coconut, coffee
Coctails
$19Grappaccino
vodka, sibona grappa, coffee liqueur, espresso
Crema Al Coco
Don Q rum, baileys, coconut, coffee
Thanksgiving Dinner
Available on Thanksgiving Day 4pm-8pm
Available on Thanksgiving Day 4pm-8pm
APPETIZERS
WOOD OVEN ROASTED VEGETABLES
cauliflower, brussel sprouts, romanesco, pine nuts agrodolce v 14.
MEATBALLS
veal meatballs, sheep's milk ricotta 18.
BUTTERNUT SQUASH SOUP
butternut squash, caramelized onions, nduja oil, whipped crème fraîche, maple roasted pumpkin seeds v 16.
CRISPY CALAMARI
pickled peppers, spicy tomato 19.
BURRATA
pistachio pesto, sliced beets, arugula, frisée, candied pistachio, aged balsamic vgf 20.
APPETIZERS
WOOD OVEN ROASTED VEGETABLES
cauliflower, brussel sprouts, romanesco, pine nuts agrodolce v 14.
MEATBALLS
veal meatballs, sheep's milk ricotta 18.
BUTTERNUT SQUASH SOUP
butternut squash, caramelized onions, nduja oil, whipped crème fraîche, maple roasted pumpkin seeds v 16.
CRISPY CALAMARI
pickled peppers, spicy tomato 19.
BURRATA
pistachio pesto, sliced beets, arugula, frisée, candied pistachio, aged balsamic vgf 20.
PANE AL FORNO
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt 8.
GARLIC PIADINE
wood oven roasted garlic bread, parmigiano-reggiano, sea salt, butter 8.
PANE AL FORNO
WOOD OVEN TOASTED SOURDOUGH BOULE
extra virgin olive oil, cultured butter, trapani sea salt 8.
GARLIC PIADINE
wood oven roasted garlic bread, parmigiano-reggiano, sea salt, butter 8.
SALADS
add chicken 6. add shrimp 10.CESARE
escarole, croutons, marinated white anchovies, parmigiano vinaigrette 16|19
INSALATA DI FARRO
roasted butternut squash, mushroom, kale, toasted pumpkin seeds, aged balsamic, lemon juice, feta, cranberries, basil, parsley 16|19
NAPOLI
Kale, Radicchio, Arugula, Prosciutto, Salami, Artichokes, Mushrooms, Peppers, Olives, Provolone, Dates, Croutons 16|19
SALADS
add chicken 6. add shrimp 10.CESARE
escarole, croutons, marinated white anchovies, parmigiano vinaigrette 16|19
INSALATA DI FARRO
roasted butternut squash, mushroom, kale, toasted pumpkin seeds, aged balsamic, lemon juice, feta, cranberries, basil, parsley 16|19
NAPOLI
Kale, Radicchio, Arugula, Prosciutto, Salami, Artichokes, Mushrooms, Peppers, Olives, Provolone, Dates, Croutons 16|19
PIZZA
MARGHERITA
tomato, for di latte mozzarella, basil, pecorino 21.
DIAVOLA
tomato, for di latte mozzarella, pecorino, spicy salami 23.
FUNGHI
tomato, for di latte mozzarella, roasted mushrooms 22.
QUATTRO STAGIONI
tomato, mozzarella, artichoke, mushroom, olive, prosciutto 26.
PIZZA
MARGHERITA
tomato, for di latte mozzarella, basil, pecorino 21.
DIAVOLA
tomato, for di latte mozzarella, pecorino, spicy salami 23.
FUNGHI
tomato, for di latte mozzarella, roasted mushrooms 22.
QUATTRO STAGIONI
tomato, mozzarella, artichoke, mushroom, olive, prosciutto 26.
PASTA
PACCHERI
neapolitan beef ragu, parmigiano 27.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino 25.
PUMPKIN RISOTTO
roasted delicata squash, pecorino romano, crispy sage,red currant reduction 25.
SPAGEHETTI POMODORO
Spaghetti, Pomodoro, Basil, Parmigiano-Reggiano v 24.
LASAGNA
bolognese sauce, béchamel, stracchino, fontina 31.
PASTA
PACCHERI
neapolitan beef ragu, parmigiano 27.
LINGUINE
mushrooms brodetto, spinach, stracciatella di bufala, pecorino 25.
PUMPKIN RISOTTO
roasted delicata squash, pecorino romano, crispy sage,red currant reduction 25.
SPAGEHETTI POMODORO
Spaghetti, Pomodoro, Basil, Parmigiano-Reggiano v 24.
LASAGNA
bolognese sauce, béchamel, stracchino, fontina 31.
ENTREES
ROASTED TURKEY BREAST
Black Truffle Gravy, Gimblet stuffing, Brussel Sprouts, Delicata Squash, Cranberry 36.
BRANZINO
eggplant caponata, basil pesto, tomato, peppers gf 36.
SALMONE
stewed lentil, pancetta, fennel gremolata, aged balsamic gf 34.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano 26.
FILET MIGNON
8 oz. filet, crispy potato cake, garlic spinach, red wine reduction, crispy shallots 41.
SHORT RIB
pomegranate braised short rib, saffron heirloom polenta, brussels, butternut squash, pomegranate arelis, grana padano gf 40.
ENTREES
ROASTED TURKEY BREAST
Black Truffle Gravy, Gimblet stuffing, Brussel Sprouts, Delicata Squash, Cranberry 36.
BRANZINO
eggplant caponata, basil pesto, tomato, peppers gf 36.
SALMONE
stewed lentil, pancetta, fennel gremolata, aged balsamic gf 34.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano 26.
FILET MIGNON
8 oz. filet, crispy potato cake, garlic spinach, red wine reduction, crispy shallots 41.
SHORT RIB
pomegranate braised short rib, saffron heirloom polenta, brussels, butternut squash, pomegranate arelis, grana padano gf 40.
CONTORNI
GIBLET STUFFING
focaccia stuffing, rosemary, sage, braised onions, carrots and celery 10.
BRUSSEL SPROUTS
Wood Oven Roasted Brussel Sprouts, Shallot Confit, Honey, Calabrian Chili 10.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella tomato pumarola, parmigiano 10.
WHIPPED POTATOES
Yukon Gold Potatoes 10.
CONTORNI
GIBLET STUFFING
focaccia stuffing, rosemary, sage, braised onions, carrots and celery 10.
BRUSSEL SPROUTS
Wood Oven Roasted Brussel Sprouts, Shallot Confit, Honey, Calabrian Chili 10.
EGGPLANT PARMIGIANA
wood oven roasted eggplant, mozzarella tomato pumarola, parmigiano 10.
WHIPPED POTATOES
Yukon Gold Potatoes 10.
Thanksgiving Dinner Prix Fixe Menu
Served Family Style | $55 per person
Available only on Thanksgiving Day 4pm-8pmMista Salad
Mesclun, Vegetable Crudités, Red Wine Vinaigrette
Roasted Turkey
Wood Oven Roasted Turkey Breast, Black Truffle Gravy
Brussel Sprouts
Roasted Brussel Sprouts, Shallot Confit, Honey, Calabrian Chili
Cranberry Relish
Fresh Cranberries Braised with Citrus, Ginger, and Cinnamon
Torta Di Mele
crème fraiche cake, spiced appples, cinnamon caramel, oats, mascarpone gelato
Arancini Di Riso
saffron risotto, mozzarella, basil, fontina, spicy marinara
Giblet Stuffing
Focaccia Stuffing, Rosemary, Sage, Braised Onions, Celery
Whipped Potatoes
Yukon Gold Potatoes
Macaroni and Cheese
Conchiglie Pasta, Bechamel, Gruyere, Aged Cheddar, Fontina, Parmigiano-Reggiano, Bread Crumb
Pumpkin Mousse
Pumpkin White Chocolate Mousse, Chocolate Crumble, Stracciatella Gelato
Served Family Style | $55 per person
Available only on Thanksgiving Day 4pm-8pmMista Salad
Mesclun, Vegetable Crudités, Red Wine Vinaigrette
Roasted Turkey
Wood Oven Roasted Turkey Breast, Black Truffle Gravy
Brussel Sprouts
Roasted Brussel Sprouts, Shallot Confit, Honey, Calabrian Chili
Cranberry Relish
Fresh Cranberries Braised with Citrus, Ginger, and Cinnamon
Torta Di Mele
crème fraiche cake, spiced appples, cinnamon caramel, oats, mascarpone gelato
Arancini Di Riso
saffron risotto, mozzarella, basil, fontina, spicy marinara
Giblet Stuffing
Focaccia Stuffing, Rosemary, Sage, Braised Onions, Celery
Whipped Potatoes
Yukon Gold Potatoes
Macaroni and Cheese
Conchiglie Pasta, Bechamel, Gruyere, Aged Cheddar, Fontina, Parmigiano-Reggiano, Bread Crumb
Pumpkin Mousse
Pumpkin White Chocolate Mousse, Chocolate Crumble, Stracciatella Gelato
Drag Brunch Menu
Only Available During our Sunday Drag Brunches!
Only Available During our Sunday Drag Brunches!
Shareables
Tagliere
chef's selection of meats & cheeses 24.
Garlic Piadine
tuscan flatbread, garlic butter v 8.
Fruit Platter
assorted fruits & berries vgf 15.
Shareables
Tagliere
chef's selection of meats & cheeses 24.
Garlic Piadine
tuscan flatbread, garlic butter v 8.
Fruit Platter
assorted fruits & berries vgf 15.
Entrees
Avocado Toast
sourdough bread, avocado, cilantro, lime, grape tomato, feta, pickled shallots, mixed greens (V) add poached eggs $2 add smoked salmon $8 v 18.
Eggs Florentine
poached eggs, pecorino scones, hollandaise, spinach, tomatoes v 21.
Strawberry Short Cake Overnight Oats
Rolled oats, vanilla, oat milk, strawberries pbgf 18.
Smoked Salmon Pizza
castmo smoked salmon, crème fraiche, red onion, caper, everything bagel seasoning 24.
Fried Chicken and Waffels
buttermilk fried chicken, waffle, hot honey 32.
Chicken Milanese
arugula, roasted peppers, capers, pickled red onion, parmigiano 28.
Grain Bowl
wild rice, quinoa, garbanzos, cucumber, balsamic, olive oil, grape tomato, dates, shallots add chicken $6 add smoked salmon $8 pbgf 18.
Entrees
Avocado Toast
sourdough bread, avocado, cilantro, lime, grape tomato, feta, pickled shallots, mixed greens (V) add poached eggs $2 add smoked salmon $8 v 18.
Eggs Florentine
poached eggs, pecorino scones, hollandaise, spinach, tomatoes v 21.
Strawberry Short Cake Overnight Oats
Rolled oats, vanilla, oat milk, strawberries pbgf 18.
Smoked Salmon Pizza
castmo smoked salmon, crème fraiche, red onion, caper, everything bagel seasoning 24.
Fried Chicken and Waffels
buttermilk fried chicken, waffle, hot honey 32.
Chicken Milanese
arugula, roasted peppers, capers, pickled red onion, parmigiano 28.
Grain Bowl
wild rice, quinoa, garbanzos, cucumber, balsamic, olive oil, grape tomato, dates, shallots add chicken $6 add smoked salmon $8 pbgf 18.
Sides
$8 ea or $21 as a Trio
Home Fries
crispy russet potatoes, onions, peppers
Bacon
neuske's applewood bacon (3pc)
Pecorino Scones
pecorino short bread, black pepper, chives (2pcs)
Sides
$8 ea or $21 as a Trio
Home Fries
crispy russet potatoes, onions, peppers
Bacon
neuske's applewood bacon (3pc)
Pecorino Scones
pecorino short bread, black pepper, chives (2pcs)
Desserts
Tiramisu
mascarpone zabaglione, espresso soaked ladyfingers, cocoa 12.
Affogato
crema gelato, espresso 12.
Desserts
Tiramisu
mascarpone zabaglione, espresso soaked ladyfingers, cocoa 12.
Affogato
crema gelato, espresso 12.
Children's Menu (9y/o and under)
Pasta
Choose long or short pasta, and select mozzarella or parmigiano-reggiano cheese on top!Pasta with Butter
9.
Pasta with Marinara Sauce
9.
Pasta with Cream Sauce
9.
Pasta with Marinara Sauce & Meatballs
14.
Pasta
Choose long or short pasta, and select mozzarella or parmigiano-reggiano cheese on top!Pasta with Butter
9.
Pasta with Marinara Sauce
9.
Pasta with Cream Sauce
9.
Pasta with Marinara Sauce & Meatballs
14.
Pizza
Cheese Pizza
9.
Pepperoni Pizza
10.
Pizza
Cheese Pizza
9.
Pepperoni Pizza
10.
Sandwich
Crispy Chicken Cutlet Sandwich
mozzarella cheese and marinara sauce 7.
Sandwich
Crispy Chicken Cutlet Sandwich
mozzarella cheese and marinara sauce 7.
Drinks
Milk
3.
Soda
3.
Lemonade
3.
Juice
3.
Drinks
Milk
3.
Soda
3.
Lemonade
3.
Juice
3.
v = vegetarian
pb = plant based (vegan)
gf = made without gluten
df = made without dairy
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
https://www.stella34.com
Stella34Trattoria